Ingredients: Wheat flour (Made in Okinawa), Maltodextrin, Sugar, Sweetened Condensed Skim Milk, Salt, Vegetable Oil, Processed Starch, Baking Powder (Allergies: wheat, milk)
*Made in a shared facility that also processes eggs.
Amount: 300g or 1 kilogram
How to Make:
Various ingredients, sweet or savory, can be kneaded and wrapped in the dough. Of course, you can make pizza-like donuts by kneading cheese into the Pon-de-Q mix dough, add sesame seeds, or cover with powdered sugar. This is a product that can be arranged in a variety of ways and we would love to see what ways you think of. Feel free to share and send your ideas to us!
Read more on Recipes with Pon-de-Q Donut Mix
Avoid storing in a high temperature, high humidity place. Keep out of direct sunlight. It is best to store in temperatures under 25℃ (77℉).
Once open, regardless of the expiration date, please consume as soon as possible. In order to avoid high humidity and insect damage, keep in a tightly closed container.
Manufactured by: Okinawa Seifun